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Arial view of beach with people

Glenn Mandziuk begins role as CEO of Sustainable Hospitality Alliance

Sustainable Hospitality Alliance is pleased to welcome internationally-recognised Chief Executive with over 25 years of leadership experience, Glenn Mandziuk, as new CEO.

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Ocean, beach and forest

Only one Earth – what can hospitality do to protect it?

We're living through a “triple planetary emergency”. As humans we have produced the emergency, but we also have the potential (and technology) to reverse it.

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How to sustainably source seafood in the hospitality industry

Seafood is the world’s most traded food commodity, but 34% of fisheries are over-fished. Find out what your hotel can be doing to help.

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Seyi youth employment programme graduate

Case study: Seyi

Seyi found it difficult to find a job after becoming physically disabled. He was able to showcase his talents and is motivated build his career.

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Green countryside in the sunshine

How environmental is your hotel?

A crucial first step on your sustainability journey is to take stock. Here’s how you can start understanding your hotel’s environmental performance this Earth Day.

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Factsheet cover Understanding your performance

Understanding your environmental performance

This factsheet gives an overview of how to set a baseline, calculate key performance indicators and measure your hotel's environmental impacts.