Leaders in sustainable tourism will gather for the VIP reception on 29 October for the unveiling of the 2025 winners. Entries open 28th April!
With four new team members - Isabel Novoa, Caty Batten, Nelson Garcia-Narvaez, and Bolaji Omotade - we are poised to continue driving meaningful change.
Strategic collaboration aims to leverage nature-based solutions to enhance biodiversity, resiliency, and economic returns across the hospitality industry.
Leaders in sustainable tourism will gather for the VIP reception on 29 October for the unveiling of the 2025 winners. Entries open 28th April!
With four new team members - Isabel Novoa, Caty Batten, Nelson Garcia-Narvaez, and Bolaji Omotade - we are poised to continue driving meaningful change.
Strategic collaboration aims to leverage nature-based solutions to enhance biodiversity, resiliency, and economic returns across the hospitality industry.
Nepal-based SASANE Sisterhood Trekking & Travels empowers female survivors of human trafficking by training them as tour and trekking guides.
Discover how this innovative initiative between the Alliance and Beyond Bamboo aims to reduce scope three emissions and liabilities significantly.
The World Sustainable Hospitality Alliance is honoured to sponsor the Awards for the third year running, championing gender equality in tourism.
Food emissions and protecting nature are key focuses for the Alliance in 2025. Discover how we're taking collective action and how to get involved!
Be inspired by Award winners - 'Sustainability Leader' - Agnes Pierce, and 'Sustainable Education & Training Programme' - Travel4Impact.
As a member of the Alliance's senior leadership team, Peter will drive bold initiatives to advance sustainability and ethical transformation globally.
Amid wildfires in California, Alliance CEO, Glenn Mandziuk, highlights how we can turn challenges into opportunities for sustainability and resilience.
In this guest blog from Chef Vojtech Végh (Winnow), discover how to save money, reduce your environmental impact, and unleash new creativity in your dishes.
As 2024 comes to a close, Alliance CEO, Glenn Mandziuk, reflects on the collective progress of our global network.
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