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In November, Terry Baker will be running 100 miles in the South Downs Way run to support our youth employment programme
We work to embed water stewardship programmes across the hospitality industry and identify ways to address water scarcity.
We work to reduce carbon emissions across the hospitality industry, increase sustainable hotel design, and tackle the global issue of climate change.
We address human rights risks in the hospitality industry and labour supply chain, and embed human rights into corporate governance.
New report demonstrating the business benefits of sustainable hotels aimed at improving collaboration between owners, investors and operators by detailing the shared benefits for all…
Hotel Carbon Measurement Initiative (HCMI) is a methodology and tool for hotels to calculate the carbon footprint of their properties.