147 results
The University of Victoria’s Gustavson School of Business and The Sustainable Hospitality Alliance announce a partnership to advance net positive hospitality
Partnership between the School of Business and the Alliance will see hospitality professionals receive new entrepreneurship and sustainability training.
Case study: Radisson Hotel Group – Partnership with Winnow and Too Good to Go
Radisson Hotel Group (RHG) has implemented several measures to help prevent food wastage, including portion control, correct food storage, and two key partnerships.
The 2023 edition of the Sustainable Hospitality Challenge officially kicks off
Hotelschool The Hague has launched the 2023 Sustainable Hospitality Challenge, in partnership with The Sustainable Hospitality Alliance, The Bench and NEOM.
Case study: Marriott Stockholm – Partnership with Coffeemagic to repurpose saved coffee grounds
Courtyard by Marriott Stockholm works together with local start-up, Coffeemagic, to create a sustainable body scrub from saved coffee grounds
Biosphere and the Sustainable Hospitality Alliance partner to promote compliance and action on sustainability
Biosphere (Responsible Tourism Institute), and the Sustainable Hospitality Alliance join forces to support and implement action on Net Positive Hospitality.
Case study: Arabella Hospitality – Circular food systems, in partnership with FINHAVA
Discover how Arabella hotels joined FINHAVA, a pioneering project which promotes a circular economy, local agriculture and sustainable tourism.