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3 tips for hotels to reduce food waste in 2025

In this guest blog from Chef Vojtech Végh (Winnow), discover how to save money, reduce your environmental impact, and unleash new creativity in your dishes.

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Voices of the future: Valentina

Hear from Sustainable Hospitality Challenge finalist, Valentina Wießmeier, about her ambitions to advance Net Positive Hospitality throughout her career.

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Combatting human trafficking in the hospitality sector: a call to action

Discover the first instalment in our new blog series dedicated to combating human trafficking, this World Day Against Trafficking in Persons.

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Image shows a young woman learning to hold multiple plates with one hand, with the help of a trainer

Understand and overcome the barriers to employment for young people

Discover how hospitality companies can support young people to gain access to employment opportunities this World Youth Skills Day.

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It’s not International Women’s Day, but we’re still promoting gender equality

It's crucial that we continue to advance equality every day of the year. In this article we explore some of the impacts and the steps…

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How is technology driving sustainable change in the hospitality sector?

Within this new guest blog from Amadeus, discover new research about the priorities of hospitality ESG leaders and the impact of technology.