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In this guest blog from Chef Vojtech Végh (Winnow), discover how to save money, reduce your environmental impact, and unleash new creativity in your dishes.
Hear from Sustainable Hospitality Challenge finalist, Valentina Wießmeier, about her ambitions to advance Net Positive Hospitality throughout her career.
Discover the first instalment in our new blog series dedicated to combating human trafficking, this World Day Against Trafficking in Persons.
Discover how hospitality companies can support young people to gain access to employment opportunities this World Youth Skills Day.
It's crucial that we continue to advance equality every day of the year. In this article we explore some of the impacts and the steps…
Within this new guest blog from Amadeus, discover new research about the priorities of hospitality ESG leaders and the impact of technology.