Rising carbon emissions are accelerating climate change with considerable impacts across communities and ecosystems, businesses and economies. The hospitality industry is particularly exposed, with extreme weather events increasing the cost of operations whilst simultaneously decreasing the popularity of some destinations across the world.
If all new hotels built in the next ten years integrated simple sustainable upgrades, the industry would save the equivalent to the yearly greenhouse gas emissions of 9 million cars.
However, a hotel property can be built, financed and owned by different businesses than the brands or individuals that run them. This complex ownership structure is often a challenge to building and operating more sustainable hotels.
But, far from being an impediment to business, a sustainable hotel offers considerable benefits for all industry stakeholders.
We are working in collaboration with IFC, our members, and other industry specialists to provide compelling evidence that building and operating a hotel sustainably has both financial and reputational benefits.
We have prepared recommendations tailored for each stakeholder in the hotel property value chain with evidence and tangible actions for acting more sustainably.
Our research, the Business Case for Sustainable Hotels, shows that:
Maximum benefits and cost-savings for all stakeholders can only be achieved by working together.
Through this project, we are engaging with all stakeholders in the hotel property value chain:
All stakeholders in a hotel property can use our research to support conversations with their business partners, and create a more joined up approach to building, refurbishing and operating sustainable hotels.
This report provides a thorough analysis of the business benefits of building sustainable hotels for all stakeholders and offers tangible recommendations.
“This research fills a major knowledge gap with focused and quantitative analysis. It shows that the costs are lower than previously thought while the benefits are high, with actionable recommendations for each stakeholder group. The collaboration between IFC and ITP has the capacity to move the entire hospitality industry onto a greener path.”
Shamsah Fatima Dhala, IFC’s Global Sector Lead for Tourism.
“As the UN Sustainable Development Goals have shown, the risks of not acting are too big to overlook, but so too are the opportunities to reduce costs, increase revenue, and future proof your properties and investments.”
Madhu Rajesh, CEO of Sustainable Hospitality Alliance
We are seeking partnerships across the hotel value chain to move the entire industry onto a greener path.